Decapitating a turtle at a Paris restaurant. A chef prepares to decapitate the turtle whilst the staff look on, a bowl is set on the floor to catch the blood. From Paris Herself Again, published, 1882.
Decapitating a turtle at a Paris restaurant. A chef prepares to decapitate the turtle whilst the staff look on, a bowl is set on the floor to catch the blood. From Paris Herself Again, published, 1882. (Photo by: Ken Welsh/Design Pics/Universal Images Group via Getty Images)

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Editorial #:
1755408436
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Universal Images Group
Date created:
January 02, 1880
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Universal Images Group Editorial
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