Seafood Expo North America

BOSTON, MA - MARCH 16: James Turner, a Lewiston resident a chef with Lucas Catering, sprinkles spices on a lobster dish he prepared for potential wholesale buyers at the Shucks Maine Lobster booth at the Seafood Expo North America show in Boston on Monday. (Photo by Tom Bell/Staff Writer)
BOSTON, MA - MARCH 16: James Turner, a Lewiston resident a chef with Lucas Catering, sprinkles spices on a lobster dish he prepared for potential wholesale buyers at the Shucks Maine Lobster booth at the Seafood Expo North America show in Boston on Monday. (Photo by Tom Bell/Staff Writer)
Seafood Expo North America
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Credit:
Portland Press Herald / Contributor
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466588926
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Portland Press Herald
Date created:
March 16, 2015
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