Green Plate Special Crudo

BRUNSWICK, ME - MARCH 8: Christine Burns Rudalevige squeezes lemon on to the raw scallops for crudo with grapefruit, fennel and chili. (Staff photo by Brianna Soukup/Portland Portland Press Herald via Getty Images)
BRUNSWICK, ME - MARCH 8: Christine Burns Rudalevige squeezes lemon on to the raw scallops for crudo with grapefruit, fennel and chili. (Staff photo by Brianna Soukup/Portland Portland Press Herald via Getty Images)
Green Plate Special Crudo
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Credit:
Portland Press Herald / Contributor
Editorial #:
652974516
Collection:
Portland Press Herald
Date created:
March 08, 2017
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Source:
Portland Press Herald
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3000 x 2001 px (10.00 x 6.67 in) - 300 dpi - 2 MB